Dr. Cathleen Enright is BIO’s Executive Vice President for food & agriculture. Formerly, Enright was vice president of federal government affairs for the Western Growers’ Association. Prior to her tenure at Western Growers, Enright served as a deputy assistant to the U.S. trade representative and also spent time at the U.S. Department of Agriculture. Enright has a Ph.D. in biochemistry from State University of New York in Buffalo and also has worked in molecular biology as a researcher.