Food & Agriculture

Today, the biotechnology industry is enjoying more success and influence than ever before. Our industry’s innovations continue to improve the lives of people worldwide, and the advancement of these innovations is supported by the work of BIO.

States and regions throughout the United States are investing to create a business climate that supports the specific needs of the biosciences sector.

Talked about for years, biofuels, such as ethanol, are a fast growing component of U-S transportation fuels.

Biotechnology, the combination of biology and technology, includes biologic applications, diagnostic tools and businesses that improve everyday life by providing solutions to some of life's most vexing problems.

Dr. Moira Gunn and David Ewing Duncan report from the BIO International Convention.

What happens in Washington influences biotechnology progress every bit as much as what happens on Wall Street or in the lab.

The American Dietetic Association (ADA) is the nation's largest organization of food and nutrition professionals. Recently the ADA released a position paper, saying that agriculture biotechnology can enhance the quality and increase the efficiency of food production.

Plant biotechnology contributes to sustainable agriculture by increasing food  production without harming or depleting the Earth’s limited natural resources.

March 4 2014
ABA submists comments to the U.S. Department of Agriculture Docket No. APHIS-2013-0047 regarding the ruling to move forward with a key recommendation of the final AC21 report.  
May 9 2013
We write to convey strong opposition to legislation recently introduced that would require special labels for food and beverages that contain ingredients derived from biotechnology or genetically engineered plants.
May 2 2013
BIO appreciates the opportunity to provide input on the Environmental Assessment (EA) and Finding of No Significant Impact (FONSI) for the AquAdvantage salmon application to the U.S. Food and Drug Administration (FDA).
September 4 2012
The Government of Canada has long been a trusted ally to the United States on agricultural biotechnology. Canada has been a like minded partner in various international fora, including joining the United States government in a successful World Trade Organization
July 10 2012
BIO, along with other major agriculture organizations, sent a letter in support of provisions in the FARRM bill to Chairman Frank Lucas and Ranking Member Collin Peterson on July 6.
September 17 2014
Support Of Industry Underscores Pro-Business Commitment
September 10 2014
The Biotechnology Industry Organization (BIO) today announced that it will showcase a series of unique sessions at this year’s Livestock Biotech Summit, including a panel highlighting the value of intellectual property in animal biotechnology.  Polsinelli PC will sponsor two sessions, one on the importance of protecting patent rights to helped spur innovation and the second on utilizing biotechnology to better human and animal health.  BIO’s Livestock Biotech Summit will be held September 16-18, 2014, at the Sioux Falls Convention Center in Sioux Falls, SD.
July 17 2014
Because of the environmental, economical and societal benefits they provide, genetically engineered (GE) varieties of soybeans, cotton and corn are the preferred choice of U.S. farmers, according to newly released data from the U.S. Department of Agriculture (USDA). 
June 3 2014
Attendees will get the opportunity to hone their communications techniques during specially produced communications programming at this year’s Livestock Biotech Summit.  The 2014 Summit will be held September 16-18, 2014, in Sioux Falls, South Dakota at the Sioux Falls Convention Center. 
May 8 2014
Vermont Governor Peter Shumlin signed into law today, H. 112, the GMO food labeling bill.  The Vermont law is due to take effect July 1, 2016. Cathleen Enright, Executive Vice President for Food and Agriculture for the Biotechnology Industry Organization (BIO) issued the following statement in response.