Reimagining the Food System to Enhance Resilience & Nutrition Access

12:00 PM - 12:45 PM (EDT), Wednesday, June 16, 2021
Search General Info
Search Education
Search Partnering Companies

What we eat and how we access food is transforming and investment trends in food and ag tech remain strong. The COVID-19 pandemic highlighted the critical role of innovation as our food consumption practices were disrupted and supply chains were challenged. This panel brings together innovation leaders for a conversation about how we are reimagining the food system to better withstand global challenges and meet the needs of families.

Moderator
photo
President and CEO
FMI - The Food Industry Association
Speakers
photo
Director of Venture Investments
Leaps by Bayer
photo
President and CEO
FMI - The Food Industry Association
photo
Chief Technology Officer
AquaBounty Technologies, Inc.