We want to stand with like-minded countries to elevate and defend science.
The adoption of biotechnology in agriculture is a critical tool for domestic priorities, but these tools should be utilized internationally as well. Dr. McMurry-Heath points out that biotechnology can provide life-changing benefits to the most underserved areas of the globe.
So, how is the administration and USDA leveraging its climate ambitions to address international barriers to biotechnology?
Secretary Vilsack points to the value of alliances: “There is safety in numbers.”
We confront a series of barriers in a number of international fora that are based on a belief that our science is too risky.
In the past we have gone this alone. And yet we’re bucking a forum where our friends in the EU, for example, will go in and represent – not the position of a single country – but of a group of countries.
“So, we’ve begun the process of reaching out to other like-minded countries that understand and appreciate the role of science, the role of innovation, and who feel as strongly as we do about the necessity of defending it."
“That is not to say that we don’t respect other approaches to this. But we think you can have a common vision, but different pathways to that vision – and all pathways should be open.”
“Embrace diversity and inclusion in all its aspects,” says Secretary Vilsack. Diversity in people, diversity in agriculture systems, and diversity in size. Respecting and acknowledging that there are lots of ways to grow and produce food, and farms of all sizes should have the opportunity to be profitable.
“We need to make sure we are transforming our food systems to be a more resilient, vibrant, inclusive, and diverse set of systems. There is great strength in that notion.”